Marshmallow Brownies

Decorations everywhere, extended shopping hours, chaotic malls and traffic and just the general vacation-urge, the festive season is most definitely on our doorstep!

Holiday season usually means you need a few activities to keep the kids busy and recipes on hand to quickly whip up something delicious for your guests and I’m happy to report that this recipe ticks both boxes πŸ™‚

This is a brownie recipe with an even sweeter twist. My kids thoroughly enjoyed being the happy-helpers in making this quick and easy treat and oh boy did they love digging into it too!

Marshmallow Brownies

Ingredients:

  • 240g butter
  • 150g chocolate (I used the big slab of Cadbury’s, you could use dark choc too)
  • 60g cocoa powder
  • 150g flour
  • 500g caster sugar
  • 5 eggs, slightly beaten
  • 150g marshmallows (mini marshmallows would be great, I used the twisted marshmallows)

Method:

  • Pre-heat the oven to 190C. Line a square tin with baking paper
  • Melt the butter and chocolate together on low heat and once melted remove from heat.
  • Sift the cocoa with the flour and sugar. Add this dry ingredients to the chocolate-butter mixture.
  • Fold in the eggs and thereafter the marshmallows.
  • Pour the brownie mixture into the prepared tin and bake in the oven for 20 minutes.
  • Allow to cool then slice and enjoy!
file4

Absolutely love my new saucepan from Woolworths!

file2

Ready to hop on into the oven…

file-1 (2)

I couldn’t even wait to let it cool before digging in!

3 Comments

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: